Marble Rye Bread Machine Recipe

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Roll Together A Dark Rye And A Light Rye Dough For A Marbled Rye Bread Unique Beautiful And Delicious Recipe At Redstar Rye Bread Rye Bread Recipes Recipes

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Bring all ingredients to room temperature and add to bread machine baking pan in order suggested by manufacturer.

Marble rye bread machine recipe.

Stir together flours salt yeast and caraway seeds in the bowl of an electric mixer or another large bowl. Select the grain setting and 2 pound loaf size. Beat 3 minutes at medium speed. This bread is used for a variety of classic sandwiches such as the reuben sandwich ham cheese on rye etc.

Remove and cool completely on a wire rack. By hand gradually stir in rye flour and enough of the remaining bread flour to make a firm dough. This recipe is for a 2 lb bread loaf. In a separate large bowl combine all purpose flour rye flour butter cocoa molasses salt and yeast.

Mix in yeast mixture along with molasses and vegetable oil. Gradually add 1 cup water beating until a soft dough forms. Add the molasses butter and 1 1 4 cups water. For the light rye dough combine yeast 1 cup bread flour salt sugar and caraway seeds.

Continue mixing increasing speed until dough comes together. Here is a great recipe for bread machine rye bread. Put lukewarm water milk powder salt brown sugar molasses butter whole wheat flour bread flour rye flour caraway seeds and yeast into the pan of a bread machine in the order suggested by the manufacturer. Select basic setting i use basic setting medium size light crust and push start.

Place the bread in bake for 15 minutes reduce heat to 350 and bake for an additional 20 25 minutes until it has an internal temperature of 190 f or sounds hollow when tapped. Looking for rye bread machine recipes. Allrecipes has more than 20 trusted rye bread machine recipes complete with ratings reviews and baking tips. To prepare the light rye dough heat water to 115 f dissolve yeast and sugar in water.

Allow to proof for 5 minutes. Mix well heat water and oil to 120 to 130 f. In a large mixing bowl combine all of the ingredients except the cocoa rye flour mixture stirring until the dough comes together. Blend at low speed.

Turn out dough onto a lightly floured surface and knead dough until smooth and elastic about 10 minutes.

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Marbled Rye Bread Sandwiches Panes Postres

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