Marble Quick Bread Recipe

Butter and flour a 9 x 5 inch loaf pan.

Marble quick bread recipe.

Line the bottom of the pan with parchment paper. Add to dry ingredients. With minimal efforts we are rewarded with a gorgeous loaf have reduced the sugar a bit since i intend to ice the cake later. Yvonne ruperti is a food writer recipe developer former bakery owner and author of the new cookbook one bowl baking.

Whisk together the flour sugar baking powder baking soda and salt. Preheat oven to 350 f. Our easy recipe produces a moist two toned loaf that makes an excellent sandwich or a great snack when smeared with our favorite butter follow our expert tips for a successful bake. Preheat your oven to 350 degrees f 180 degrees c.

In a saucepan heat milk and butter to 120 130. In a large bowl combine 3 cups flour sugar yeast and salt. This marbled chocolate and vanilla quick bread was so quick and easy that it was in the oven in under 20 minutes and filling the kitchen with the aroma of chocolate and vanilla. Sift the flour salt and baking powder into a bowl.

In a mixing bowl beat the butter for about 3 minutes until lighter in color. Simple from scratch recipes for delicious desserts running press october 2013 and available at barnes noble indiebound powell s the book depository. Place the bread in bake for 15 minutes reduce heat to 350 and bake for an additional 20 25 minutes until it has an internal temperature of 190 f or sounds hollow when tapped. Butter or spray with a non stick vegetable spray a 9 by 5 x 3 inch 23 x 13 x 8 cm loaf pan.

Preheat the oven to 180c 350f gas 4. 1 3 cup extra virgin olive oil 2 yukon gold potatoes 1 2 onion 2 cups spinach 6 cage free organic eggs 1 2 tsp sweet smoked spanish paprika 1 2 cup shredded manchego cheese handful freshly chopped chives sea salt black pepper. Remove and cool completely on a wire rack. Quick bread eliminates multiple steps kneading and waiting for dough to rise.

Watch her culinary stylings on the america s test kitchen television. Whether you have baked 100 loaves of bread or just a few marble rye bread is a great way to mix up your bread baking. Line an 9x5 loaf pan with parchment paper.